Academy of Chocolate 2019 Awards

Milk Bean to Bar Flavoured

Bronze

https://www.academyofchocolate.org.uk/awards/

 

 

Transforming T&T - Making Things New

By Pat Ganase

CONTACT MAGAZINE – The Voice of Business in Trinidad & Tobago

Vol.18, No.1 – April 2018

https://chamber.org.tt/contact-magazine/transforming-trinidad-tobago/

 

 

The Chocolate Revolution in Trinidad & Tobago | Cookup

Trinidad and Tobago’s cocoa has long been considered among the best in the world, even though production has been declining for decades. A new generation of artisan chocolatiers are hoping to change that trend — while creating unique world-class chocolate products at home. Franka Philip finds out more.

Caribbean Beat | Issue 145 (May/June 2017)

By Franka Philip

https://www.caribbean-beat.com/issue-145/chocolate-revolution-trinidad-tobago#axzz5NQWJCrll

Anthony Bourdain - Parts Unknown - 14 June 2017

“THE PERFECT DAY: The Perfect Day in Port of Spain”

Author: Tishanna Williams, Photography: Kibwe Brathwaite

https://explorepartsunknown.com/trinidad/the-perfect-day-in-port-of-spain/

36 Hours In Trinidad

By Nell McShane Wulfhart  - The New York Times

Thursday 23rd February 2017 - Photography Meridith Kohut

https://www.nytimes.com/interactive/2017/02/23/travel/what-to-do-36-hours-in-trinidad.html

Art of the Times: A Look Back at T&T’s 2016 art scene

By Dr. Marsha Pearce, Trinidad Guardian, Sunday 1st January,  2017

http://www.guardian.co.tt/lifestyle/2017-01-01/art-times-look-back-tt%E2%80%99s-2016-art-scene

“Isabel Brash: Building a Chocolate Empire

Newsday, Sunday 6th November, 2016

https://archives.newsday.co.tt/2016/11/06/isabel-brash-building-a-chocolate-empire/

Chocolate

By Ann Vanderhoof  - Islands Magazine, 1st November 2014 

www.cam-pr.com/files/news/2611/Islands%20Magazine%20-%2011.1.14.pdf

The Makers

A Big Box Of Crayons, July 7th 2014

https://www.abigboxofcrayons.com/blog/the-makers-isabel-brash-cocobel-chocolate

Brown Gold: Trinidad's Local Cocoa Renaisance

Trinidad’s cocoa is among the world’s best, but for decades the finest beans have been exported. A new grassroots movement is taking this natural bounty and making extraordinary chocolate products at home. Liana Crooks reports.

By Liana Crooks, Caribbean Beat | Issue 130 (November/December 2014)

https://www.caribbean-beat.com/issue-130-brown-gold

 

 

 

A Chocoholic's Guide To the Caribbean

By Sarah Sekula, Special for USA TODAY April 18th 2014 

http://www.usatoday.com/…/04/18/caribbean-chocolate/7894333/

Devant and the Chocolate Factory: How to Maximize the "Golden Opportunity"

By Julien Neaves - Newsday, Thursday 6th February 2014 

https://archives.newsday.co.tt/2014/02/06/devant-and-the-chocolate-factory-how-to-maximise-the-golden-opportunity/

Art Meets Chocolate

By Magella Moreau

WOW Magazine, Trinidad Guardian, Sunday 22nd December 2013, Page 13

Dr. Biden visits Cocobel Chocolates in Trinidad

The Obama White House, Published June 5th 2013

https://www.youtube.com/watch?v=5dkeWKKfi0I

US Vice President Joe Biden visits TT

Newsday, Thursday 30th May 2013

https://archives.newsday.co.tt/2013/05/30/us-vice-president-joe-biden-visits-tt/

A Chocolate Tour of the Caribbean

By Baz Dreisinger - The New York Times, Friday 9th November, 2012

https://www.nytimes.com/2012/11/11/travel/a-chocolate-tour-of-the-caribbean.html

TTFF New Media Exhibition
September 22nd - 30th, 2012
The Trinidad and Tobago Film Festival will be holding their second New Media exhibition at Medulla Art Gallery.

Works are curated by Holly Bynoe and Nadia Huggins of ARC magazine.

 

A Delectable Feast for the Senses

By Serah Acham - UWI TODAY, The University of the West Indies, February 2012

https://sta.uwi.edu/uwitoday/archive/february_2012/article1.asp

A Chocoholic’s Guide to the Windwards and T&T

By Ann Vanderhoof, Caribbean Compass, May 2011

http://www.caribbeancompass.com/chocoholic.html

Beyond the Bean

By Melanie Archer

MACO Caribbean Living, Volume 13, Issue 1